La Chita Red Kikazaru
Wine Organic IGP Vino de la tierra de Castilla
Produced by: Josep Masachs S.L.
Web: www.josepmasachs.com
TECHNICAL DETAILS:
Apellation: I.G.P. Vino de la tierra de Castilla
Alcohol: 14%
Grape varieties: Tempranillo
Serving temperature: 10 ºC
TASTING NOTES:
Appearance – Medium ruby color.
Nose – Stands out for the intensity of aromas of red fruits and black fruits (raspberry, blueberry and strawberry).
Palate – Light bodied wine with soft tannins and great freshness. Pleasant aftertaste of red fruit and medium acidity.
Food pairing: Characterised by a great food-pairing versatility. It is an ideal choice for stews, lightly-grilled meat and cheeses.
Certification body: SOHISCERT, Sociedad Hispana de Certificación S.A.